Father's Day Specials at Jupiter Grill

Bone-in Ribeye

(Press Release) Jupiter, FL. — Treat Dad to a memorable Father’s Day celebration at The Jupiter Grill, where indulgent brunch favorites and hearty dinner specials will be served all day long on Sunday, June 21st. From elevated comfort food to premium cuts and fresh seafood, the special menu was crafted for dads with big appetites and refined tastes.

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Father’s Day brunch will be available from 11 a.m. to 3:30 p.m. and features standout dishes including the Jupiter Monte Cristo with pastrami, turkey, cheese, powdered sugar and maple syrup served with home fries ($28); an Eggs Benedict Trio featuring crab cake, traditional and short rib Benedicts with breakfast potatoes ($32); Steak & Eggs with a 6 oz. New York strip, red chimichurri and breakfast potatoes ($41); and a full rack of BBQ Spare Ribs served with everything-spiced French fries ($45).

Dinner service begins at 4 p.m. with a lineup of bold specialties including the BBQ Spareribs ($45), Miso-Marinated Black Cod with yuzu glaze, jasmine rice and grilled baby bok choy ($52), a 20 oz. Cowboy Ribeye served with au gratin potatoes ($85), and a Rosemary-Crusted Pork Chop paired with fig and pomegranate jam ($48).

​With its sophisticated atmosphere, exceptional service and chef-driven cuisine, The Jupiter Grill offers the perfect setting to celebrate Father’s Day in style.

Reservations are strongly encouraged. For more information, visit TheJupiterGrill.com to see daily happenings, specials and even more.