Hilton WPB Sets Wine Dinner

Credit: Hilton West Palm Beach

(Press Release) West Palm Beach, FL – On Wednesday, June 19, at 6pm, enjoy an oenophilic tour of celebrated vintages beneath a blanket of stars at Galley located at Hilton West Palm Beach.
 
Inspired by the world’s most illustrious terroirs, guests will savor a five-course feast presented by Galley’s chef Nicco Salanitro. Each course will be complemented by live music and fine wine from PlumpJack Estate Winery. The evening’s special guest is Scot Gaffney who will present tasting notes on each tantalizing pour.
 
The evening’s menu:

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FIRST COURSE
Foie Gras
Grilled Cold Poached Apple | Citrus Honeydew Crema |
Balsamic Caviar | Crisp Guanciale
Featured wine: Cade Sauvignon Blanc
 
SECOND COURSE
Beet Carpaccio
Frise | Blackberry & Raspberry Whipped Goat Cheese | Oregano | Fresh Citrus | Toasted Pistachio | Ardoino Olive Oil
Featured wine: PlumpJack Merlot
 
THIRD COURSE
Pork Belly
Blueberry Bourbon BBQ Glaze | Torched Peaches |
Peach Nectar
Featured wines: PlumpJack Cabernet Sauvignon &
Cade Howell Mountain Cabernet Sauvignon
 
FOURTH COURSE
Smoke Rub NY Strip
Wood Fired Grilled | Charred Asparagus |
Porcini Mushroom & Green Peppercorn Velouté
Featured wine: PlumpJack Syrah
 
FIFTH COURSE

Blueberry Cobbler
Vanilla Whipped Cream | Fresh Mint
Featured wine: Adaptation Petite Syrah
 
Cost is $199 per person, plus tax and gratuity. Seating is limited. To purchase tickets, click here.
 
Hilton West Palm Beach is located at 600 Okeechobee Blvd., West Palm Beach, FL. For more information, call (561) 231-6000 or visit hiltonwestpalmbeach.com.