Mother's Day Specials at Mia Rosebud

Dover Sole Filleted Tableside (Photo: Essentials Group)

(Press Release) Boca Raton, FL — In Italian households, Sunday Dinner is when family and loved ones gather languorously around a communal table to indulge in home-cooked delicacies more extravagant than everyday fare. On Sunday, May 11, Mia Rosebud will offer its own selection of Sunday Dinner favorites in honor of the extraordinary woman—or women—in your life. 
 
Selections include: 
 
ANTIPASTO
Shrimp De Jonghe ($35) – Perfect for sharing, this plate-scraping starter pairs plump Gulf shrimp with fresh herbs, mixed breadcrumbs, garlic butter, and Madeira wine. 
 
PESCE
Dover Sole Almondine ($70) – Presented with lemon, beurre blanc, and a sprinkle of roasted almonds, this iconic seafood entrée is expertly deboned tableside before serving. 

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Local Red Snapper ($65) – Prized for its sweet and nutty flavor, the Neptunian native yields added complexity with cherry tomatoes, garlic, fresh basil, and EVOO.
 
CARNE
16 oz. Prime Rib ($65) – This succulent Old School megaprotein comes with natural au jus, creamy horseradish, and a baked potato. 
 
Filet Mignon Marsala ($58) – Tuck into a quintessential Italian-American staple elevated with three four-ounce filet medallions accompanied by sliced cremini mushrooms and a rich marsala sauce.
 
DOLCE
Italian Ricotta Cheesecake ($15) – End on a libidinous note with an après-dinner classic crowned with fluffy whipped cream and fresh berries. 
 
Upon seating, mothers will be given complimentary long-stemmed roses and glasses of Prosecco. Indoor and alfresco patio seating is available (weather permitting). Reservations are recommended. 
 
Mia Rosebud is located at 150 E. Palmetto Park Road, Boca Raton, Florida 33432. For more information or reservations, visit rosebudrestaurants.com or call (561) 462-3000. Follow on Instagram at @miarosebud.bocaraton.
 
Open for dinner daily. Hours are Monday–Thursday, 4–9:30 p.m.; Friday–Saturday, 4–10:30 p.m.; and Sunday, 4–9 p.m.