Discovering the World Through Food

By GERRY BARKER
Splash Magazines Worldwide

To quote the late world traveler and celebrity chef Anthony Bourdain, “You learn a lot about someone when you share a meal together.” Regardless of where we go or how we get there, food is a major component of travel. No one knows that better than Shannon Bard.

Oklahoma-born and Michelin-trained, Ms. Bard is a Food Network champion chef who has appeared on “Beat Bobby Flay” and was the winner of the “Kitchen Inferno” competition. Author of “The Gourmet Mexican Kitchen,” she has helmed award-winning restaurants in Maine and New Hampshire.

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