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Cabo San Lucas (Holland America) (Press Release) Seattle, Wash., Nov. 10, 2025 — Holland America Line is immersing guests in the heart of Mexican culture with the addition of Cultural Ambassadors who will join all Mexico cruises aboard Nieuw Amsterdam during the 2025–2026 season. The program brings Mexico’s vibrant traditions, flavors and artistry to life at sea through authentic onboard experiences — from engaging lectures to interactive workshops around dance, art and language. The Cultural Ambassador program places two people native to Mexico on board to connect with guests while sharing the stories and traditions that define Mexico’s colorful identity. By highlighting regional culture on board, the Cultural Ambassadors complement the impact of Holland America Line’s Destination Dining™ and shore excursions that bring each port of call to life. “From the moment guests step ashore in Mexico, they are immersed in a culture full of vibrant traditions and a deep sense of heritage, and we’re thrilled to bring that same spirit to life on board in a way that feels both authentic and immersive,” said Joe Chantry, vice president of entertainment and enrichment for Holland America Line. “Our Cultural Ambassadors are popular on our Alaska cruises, and Mexico was an ideal region to expand the program and offer our guests another chance to connect more deeply with the people, traditions and heritage of the country before they even step ashore.”
Throughout every cruise to Mexico, guests can enjoy a lineup of exclusive lectures, workshops and interactive activities curated by the Cultural Ambassadors, including: Cultural Presentations and Talks
Dance and Language Classes
Arts & Crafts Workshops
Cultural Game Night
Destination Dining Highlights Local Flavors Holland America Line’s Global Fresh Fish Program sources and serves fresh ingredients from more than 60 ports across the world, going from port to plate in under 48 hours. In Mexico, fresh fish served on board includes cobia, grouper, pacific mahi-mahi, red snapper and yellowfin tuna. Holland America Line’s Destination Dining indulges guests in the tastes and traditions of every region visited. Destination Dining dishes — which feature seasonal, locally sourced ingredients — on Mexico cruises include:
Tequila Tastings and Special Barrels Tequila is the national spirit of Mexico, and Holland America Line is bringing special tastings and barrels on board in collaboration with award-winning Corazón Tequila, distilled in the highlands of Jalisco, Mexico. The ship will be getting Corazón Single Barrel expressions that have been aged in unique former Weller Bourbon Barrels. Additionally, Reposado, Anejo and Extra Anejo barrels will be offered by the pour and featured in a special Corazón Tequila Tasting experience, which also will offer the regular blended Corazón Reposado and Anejo to demonstrate the difference in finishing expressions. 2025-2026 Mexico Cruise Season Nieuw Amsterdam’s 2025–2026 Mexico season sails from October 2025 through March 2026. Guests on the roundtrip cruises from San Diego, California, will have the opportunity to explore vibrant ports such as Puerto Vallarta, Mazatlán, Cabo San Lucas, Loreto, Manzanillo and Pichilingue (La Paz). Itineraries range from seven to 11 days, with longer 14-day Collectors’ Voyages that combine back-to-back non-repeating itineraries also available. For more information about Holland America Line, consult a travel advisor, call 1-877-SAIL HAL (877-724-5425) or visit hollandamerica.com.
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