(ROYAL CARIBBEAN)_Royal Caribbean International’s first barbecue restaurant, Portside BBQ, debuts on the newly amplified Oasis of the Seas with an authentic, meat-packed menu inspired by the best-in-class barbecue across the United States. Offering a variety of options, from smoked marbled brisket, pulled pork and turkey legs, to beef ribs and burnt ends, the casual eatery on the pool deck ties it all together with classic sides – think mac and cheese, homestyle cornbread, baked beans and coleslaw – and down-home desserts like the Banana Dream and a brownie-cookie mashup known as the Brookie.
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