(PRESS RELEASE)_Jupiter, FL — If you are having a case of the Mondays, wing over to Blackbird Modern Asian where quaffable curatives await at wallet-friendly rates. Like its locals-lauded happy hour held Tuesday through Sunday from 4 p.m. to 6 p.m., Blackbird’s new Monday happy hour, which kicks off on June 5, will showcase half-off craft cocktails, sake, wine, and beer, but from 4 p.m. to close, or 11 p.m.
The drink menu, an elegant mash-up of old guard cocktails and bespoke tipples blended with tropical flavors and Asian-style ingredients like lemongrass, Thai basil, boba, and pho syrup, features favorites like "Cobra Kai" and newer adds, including “Confucius Say,” a sweet thirst quencher mixed with Chopin vodka, Soho lychee, Liquid Alchemist coconut syrup, pineapple juice, and lime and “Crouching Tiger, Hidden Dragon,” a spicy brew made from Ghost tequila, St. George spiced pear, pear elixir, and fresh citrus (all $8, regularly $16).
Savings also stretch to a broad selection of small and large plates with some priced under $10. Amongst the selections are vegetable spring roll with orange-black dragon sauce ($5, regularly $6); brisket bao bun with green apple, pickled Fresno chilies, Chinatown hoisin sauce ($5, regularly $6); Dan Dan noodles with minced pork and beef, pickled mustard greens, radish, Sichuan peppercorn, and chili oil ($16, regularly $18) and Bangkok Street noodles "Pad See Ew" with smoked brisket, rice noodles, chili, and crunchy garlic ($19, regularly $24).
Perhaps the best part is that guests may enjoy their happy hour anywhere in the restaurant, including the upstairs and downstairs bars, the outdoor patio, or at their table.
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