(PRESS RELEASE)_WELLINGTON, FL – Start your gastronomic engines, ladies and gentlemen. On National Mac and Cheese Day, July 14, celebrate your culinary right to protein perfection with a creamy twist. Ford’s Garage, a burger-and-craft beer restaurant that gives the vibe of being in a 1920’s service station tucked inside The Mall at Wellington Green, will be dishing up four supremely cheesy offerings for die-hard mac and cheese devotees. Mac Bar Menu: For the BBQ Fan: Pulled Pork Mac n’ Cheese $12.50 Bourbon barbecue pulled pork and cavatappi tossed in Ford’s beer cheese, and topped with a Muenster cheese blend. For the Hot Sauce Hound:
Buffalo Blackened Chicken Mac n’ Cheese $12.50 Blackened chicken and cavatappi tossed in Ford’s beer cheese sauce, topped with buffalo hot sauce and a Muenster cheese blend For the Seafood Lover: Shrimp Mac n’ Cheese $13.50 Shrimp and cavatappi tossed in Ford’s beer cheese sauce, and topped with a Muenster cheese blend For the Cajun Connoisseur: Blackened Chicken Mac n’ Cheese $12.50 Blackened chicken and cavatappi tossed in Ford’s beer cheese, and topped with a Muenster cheese blend Feeling toasty? Tip back during Happy Hour from 2-6 p.m. with $2 off all draft beer, wine, and liquor every Monday-Friday. Ford’s Garage is located in The Mall at Wellington Green, 10300 W. Forest Hill Blvd., Suite 122, Wellington. For more information, call (561) 805-3673 or visit fordsgarageusa.com.
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