(PRESS RELEASE)_Boynton Beach, FL – On National Ravioli Day, grab a fork and revel in the softest square shaped, stuffed dough that fondly reminds you of your favorite nonna's Italian cooking.
On March 20, tuck into two ravioli recipes that stuff the "mamma mia!" into the homemade holiday at Josie's Ristorante in Boynton Beach. Chef Sebastian Setticasi will be plating up his family's famous carb-lovers classics: Four-cheese ravioli ($20) served with San Marzano tomatoes, garlic, basil, and homemade sauce, and Porcini ravioli ($24) stuffed with pancetta, onion, tomatoes, and drizzled with wild mushroom cream. All entrées come with a basket of Josie's famous garlic-and-olive oil bread knots. We think your grand-momma would approve.
Josie's Ristorante is located at 1602 S. Federal Hwy., Boynton Beach. For more information, visit josiesristorante.com or call (561) 364-9601.
Exploring what to see and do in North Palm Beach and the South Florida area. Your hosts are Pam and Gerry Barker.
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