(PRESS RELEASE)_In the prime summer days of the off season, Lola 41 continues to attract Palm Beach insiders and tourists alike with its lively atmosphere and summer offerings including a brand new Nightly Prix-Fixe Menu.
Executive Chef Brian Bottge has crafted a three-course menu ($45) that includes a mix of signature Lola favorites like the Lola Chopped salad and Roasted Half Chicken as well as new seasonal dishes including Cucumber Melon Gazpacho, Truffle Salmon Maki and Fusilli Primavera with summer vegetables.
The Lola 41 Nightly Prix-Fixe menu is available now from 5pm - 10pm. For more information, please visit www.lola41.com or call 561.599.5652.
NIGHTLY PRIX FIXE
Romaine Lettuce, Spiced Olives, Feta Cheese
Chickpeas, Hard Egg, Red Onion, Tomato, Cucumber Bell Peppers, Herb Vinaigrette
Cucumber Melon Gazpacho
Summer Vegetables, White Wine
Ricotta Cheese, Basil
Roasted Half Chicken
Roasted Cipollini Onion, Rainbow Carrots
Spring Peas, Pan Jus
Truffle Salmon Maki
Vanilla Custard, Caramel Sauce
Pretzel & Brownie Crumble, Caramel, Mascarpone
Exploring what to see and do in North Palm Beach and the South Florida area. Your hosts are Pam and Gerry Barker.
GERRY PRONOUNCED GARY
Listen to Chapter One of "Panama Palmer"